The Hut

September 21, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: CUTTING BOARD IN REAR WITH WORN SURFACES, DEEP, DARK GROOVES. INSTD TO REPAIR OR REPLACE. TORN RUBBER GASKET ON DOOR OF SMALL REACH IN FREEZER UNDER REGISTER. REPAIR SAME. INSULATION OF PIPES IN WALK-IN COOLER IN POOR REPAIR, WORN, WITH STAINED SURFACES. REPAIR/REPLACE SAME AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: UNDERNEATH FLAT TOP GRILL, SIDES OF FRYERS, LEGS AND WHEELS OF ALL COOKING EQUIPMENT AND ATTACHED PIPING NOT CLEAN, GREASE ACCUMULATION. CLEAN SAME AND MAINTAIN. EXTERIOR OF SOILED LINEN CONTAINER NOT CLEAN. CLEAN REPLACE.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS AND CEILING OF WALK IN COOLER NOT CLEAN, DEBRIS. CLEAN SAME AND MAINTAIN.
    code 35

What changed since the previous inspection?

Compared with Pass on November 14, 2014: 3 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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