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The Nile Restaurant

May 17, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass Re-Inspection
failed findings6
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO POLICY IN PLACE FOR EMPLOYEE HEALTH. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.
code 5Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: RAW OR UNDER COOKED FOODS(LAMB,FILET MIGNON) ARE SERVED OR SOLD AND THERE IS NO CONSUMER ADVISORY, THE FOOD ITEM IS NOT DISCLOSED, OR THERE IS NO REMINDER STATEMENT. PRIORITY FOUNDATION VIOLATION 7-38-005.
code 25
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: MUST COVER RECEPTACLES IN WOMEN'S WASHROOM.
code 53
All Food Employees Have Food Handler Training

Inspector note: MUST PROVIDE PROOF OF FOOD HANDLER TRAINING.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: MUST PROVIDE PROOF OF FOOD HANDLER TRAINING.
code 58

What changed since the previous inspection?

Compared with Fail on May 10, 2019: 6 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.