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The Radler

June 19, 2017 · No Entry

🫥not rated

official resultNo Entry
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NOTED TORN RUBBER GASKET INSIDE SERVICE COOLER OF THE FIRST FLOOR PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN OR REPLACE
code 32
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: NOTED CLUTTER AT THE REAR DRY STORAGE OF THE BASEMENT FOOD PREP AREA. INSTRUCTED TO CLEAN, ORGANIZE AND/OR REMOVE TO PREVENT HIDING PLACES FOR PEST
code 41
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: NOTED EMPLOYEES AT THE KITCHEN PREPPING WITH NO HAIR RESTRAINS. INSTRUCTED TO PROVIDE HAIR NETS OR HATS FOR ALL EMPLOYEES.
code 42

What changed since the previous inspection?

Compared with Pass on July 28, 2016: 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.