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The Standard Club
October 12, 2010 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings4
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: Correct By: Tuesday, October 04, 2011 Violation Codes: Inspector Comments: Found containers not stored properly on shelving units/counters.(must store inverted).
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: corrected on 10-12-10. Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. Found floors not swept at main kitchen areas/pastry kitchen.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Correct By: Tuesday, October 04, 2011 Violation Codes: Inspector Comments: Found burnt light bulbs inside walk in coolers.(main kitchen)
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Correct By: Tuesday, October 04, 2011 Violation Codes: Inspector Comments: Found no backflow prevention devices at 2 ice machines and coffee machines on 3rd/pastry kitchen.
What changed since the previous inspection?
Compared with Fail on October 4, 2010: 4 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.