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Three Roosters, Inc
August 20, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings9
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: REPAIR LEAK AND REPLACE MISSING FAN COVER IN PRODUCE WALK-IN COOLER. REMOVE ICE BUILDUP INSIDE MEAT DISPLAY COOLER. REPLACE WORN CUTTING BOARDS IN MEAT PREP AREA. PROVIDE DIVIDERS IN MEAT DISPLAY COOLER.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN INTERIOR AND EXTERIOR OF ALL COOLERS, FREEZERS, PREP TABLES, CUTTING BOARDS, DISPLAY SHELVES, SINKS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: REPLACE DAMAGED FLOOR TILES IN ALL AREAS (SALES, MEAT PREP, STORAGE, ETC). FLOORS MUST BE SMOOTH AND EASILY CLEANABLE IN BUTCHER AREA. FLOORS NEED CLEANING UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN SALES, MEAT PREP, STORAGE AND BASEMENT AREAS. ELEVATE ALL STOCK OFF FLOOR IN WALK-IN FREEZER AND REAR STORAGE AREAS. REPAIR/PAINT FLOOR IN MEAT WALK-IN COOLER.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: REPAIR CEILING IN FURNACE ROOM. REPAIR WALL IN BUTCHER AREA. REPLACE MISSING AND DAMAGED TILES ALONG WALLS IN BUTCHER AREA. REPLACE STAINED CEILING TILES IN ALL AREAS. REPLACE MISSING LIGHT SWITCH COVER IN BUTCHER AREA. SEAL ALL OPENINGS AROUND PIPE FITTINGS UNDER SINKS IN MEAT PREP AND STORAGE AREA.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: REPLACE MISSING LIGHT SHIELDS IN MEAT DISPLAY COOLER AND WALK-IN FREEZER.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REPAIR LEAKING FAUCET AND DRAINPIPE ON EXPOSED SINK.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: REMOVE ALL PROPANE TANKS FROM PREMISES.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: STORE WASH CLOTHS IN SANITIZING SOLUTION.
What changed since the previous inspection?
Compared with Fail on August 10, 2012: 1 finding appeared for the first time. 8 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.