Tony's Beef & Sub

• official resultFail
• resultFail
• inspection typeLicense
• failed findings4
• critical findings0

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Failed findings

• ☠️toxic items stored near food
  Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
  Inspector note: OVER 50 MOUSE DROPPINGS WERE FOUND IN THE BOTTOM OF THE FREEZER, REFRIGERATOR AND OFFICE.
  code 18
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: THE EQUIPMENT IS FULL OF MOUSE DROPPINGS, CLEAN THE EQUIPMENT IN DETAIL.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: THE FLOORS ARE DIRTY, CLEAN THE FLOORS FROM CORNER TO CORNER.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: THE WALL BEHIND THE STEAMTABLE HAS OPEN PANELING AND SEAMS, REPAIR THE WALL SO IT IS SMOOTH AND SANITARY.
  code 35

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.