Cooked?✓
Tony's Burrito Mex
January 5, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: INSTRUCTED FACILITY TO STORE MULTI USE UTENSILS (PLATES) INVERTED TO HELP PREVENT POSSIBLE CONTAMINATION AND TO MAINTAIN.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED A TORN GASKET ON THE 2 DOOR REACH IN PREP COOLER. INSTRUCTED FACILITY TO REPAIR AND MAINTAIN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED SLIGHT DIRT BUILDUP ON THE UPPER INTERIOR PORTION OF THE ICE. INSTRUCTED FACILITY TO CLEAN, SANITIZE, AND MAINTAIN.
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Food Handler Requirements MetInspector note: NO FOODHANDLER CERTIFICATES PRESENT. INSTRUCTED FACILITY THAT ALL FOODHANDLERS MUST HAVE FOODHANDLER CERTIFICATES FROM AN ANSI APPROVED COURSE AND THEY MUST BE MAINTAINED ON PREMISES. INFORMATION PROVIDED.
What changed since the previous inspection?
Compared with Pass on February 4, 2014: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.