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Tony's Finer Foods

August 24, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings6
critical findings0

Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. FOUND APPROXIMATELY 50 LIVE FRUIT FLIES AND 15 LIVE FLIES IN THE FRUIT SECTION,FOUND 15 LIVE FLIES IN THE MEAT SECTION, 3 LIVE FLIES IN THE DELI SECTION AND 4 LIVE FLIES IN THE PRODUCE SECTION,SERIOUS VIOLATION CITATION ISSUED,MUST ELIMINATE FRUITFLIES AND FLIES,INSTRUCTED TO CALL PEST CONTROL COMPANY FOR SERVICE,MUST DETAIL CLEAN RECEIVING AREA ,MUST DETAIL CLEAN ALL CONTAINERS/SHELVES OF FRUITS AND PRODUCE,MUST CHECK ALL STOCKS, MUST KEEP RECEIVING /EXIT DOORS CLOSED AT ALL TIMES;GIVEN 5 DAYS 08-31-11 TO CORRECT VIOLATION
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE DRAIN STOPPER IN 3 COMPARTMENT SINK IN THE BAKERY AREA;WORN OUT CHOPPING BOARD IN THE MEAT SECTION MUST BE REPLACED
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. SHELVES FOR CAKES AND PACKAGED MEAT UNCLEAN,MUST CLEAN AND MAINTAIN
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR AT THE REAR BEHIND RECYCLING MACHINE UNCLEAN,MUST CLEAN AND MAINTAIN
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. CEILING ABOVE CAKE DISPLAY UNCLEAN,MUST CLEAN AND MAINTAIN
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. 1 BROKEN LIGHT SHIELD IN DELI WALK IN COOLER MUST BE REPLACED
code 36

What changed since the previous inspection?

Compared with Pass on May 26, 2011: 2 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.