Tony's Fresh Market

• official resultPass
• resultPass
• inspection typeShort Form Complaint
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: RUSTY FOOD STORAGE SHELVING ABOVE PREP TABLES IN REAR MEAT DEPARTMENT. MUST REPAINT OR REPLACE.
  code 32
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: DETAIL CLEAN VENTILATION FANS INSIDE MEAT DEPARTMENT. MUST REMOVE DUST AND DEBRIS.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: OBSERVED WATER DAMAGED CEILING TILES IN LADIES WASHROOM IN FIRST FLOOR. MUST REPAIR AND MAINTAIN.
  code 35

What changed since the previous inspection?

Compared with Pass on September 8, 2015: 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.