Topo Gigio Ristorante

• official resultFail
• resultFail
• inspection typeCanvass Re-Inspection
• failed findings5
• critical findings1

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Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: 5-203.11: HANDSINK MISSING ON THE 1ST FLOOR DISH AREA AND MAIN COOKLINE. FACILITY MUST PROVIDE HAND SINKS SO THAT IT IS EASILY ACCESSIBLE TO THE COOKLINE AND DISH AREA. SEE ABOVE PRIORITY FOUNDATION VIOLATION 7-38-030 (c) CITATION ISSUED.
  code 10Priority
• ⚠️Contamination Prevented During Food Preparation, Storage & Display
  Inspector note: 3-304.13: LINENS USED AS NAPKINS FOR CUSTOMER TABLES IS STORED DIRECTLY ON TOP OF FOOD PRODUCTS SUCH AS COOKED VEGETABLES IN COLD HOLDING UNITS. FACILITY MUST REMOVE LINENS THAT IS IN DIRECT CONTACT WITH FOOD.
  code 39
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: 4-501.11: OBSERVED BROKEN INTERNAL CHEST FREEZER LID IN BASEMENT NEAR DRY STORAGE. FACILITY MUST REPAIR OR REPLACE. - MANAGER PROVIDED INVOICE FOR REPLACEMENT.
  code 47
• ⚠️Warewashing Facilities: Installed, Maintained & Used; Test Strips
  Inspector note: 4-603.15: EQUIPMENT (LARGE POTS) USED IN THE FACILITY IS TOO LARGE TO FIT AND FULLY IMMERSE WITHIN THE COMPARTMENTS OF THE THREE COMPARTMENT SINK. FACILITY MUST INSTALL A LARGER 3COMPARTMENT SINKTHAT WILL ALLOW ALL EQUIPMENT TO BE IMMERSED, USE SMALLER EQUIPMENT THAT CAN FIT IN THE EXISTING 3 COMPARTMENT SINK OR USE AN ALTERNATIVE METHOD OF MANUAL WAREWASHING APPROVED BY THE HEALTH DEPARTMENT.
  code 48
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: 6-201.13: OBSERVED OPEN GAPS BETWEEN SINK FIXTURES ADJACENT TO WALLS. FACILITY MUST SEAL/CAULK GAP OPENINGS THROUGHOUT FACILITY.
  code 55

What changed since the previous inspection?

Compared with Fail on August 23, 2023: 5 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.