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Treasure Island Foods

October 18, 2012 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings0

Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: FOOD NOT PROTECTED DURING PREPARATION, ESTABLISHMENT SQUEEZE AND BOTTLE FRESH ORANGE JUICE WITH MANUAL CAPPING, JUICING IS PERFORMED IN UNSANITARY CONDITIONS, THE FRESH ORANGES ARE SQUEEZES IN DUMPSTER/DOCK AREA NEXT TO OPEN TRASH, WASTE AND OTHER PHYSICAL CONTAMINATION. PLASTIC CONTAINERS AND CAPS NOT STORED IN SANITARY CONDITIONS. INSTRUCTED MGR TO DISCONTINUE BOTTLING FRESH SQUEEZED FRUITS AND TO CONTACT CDPH FOR FURTHER INFORMATION. MACHINE IS TAGGED, NOT ALLOWED TO USE.
code 16
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: BULK FOOD CONTAINERS NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: DISPOSABLE CUPS ARE USED AS A MULTI-USE CONTAINERS SPICE STORAGE. INSTRUCTED TO USE PROPER CONTAINERS.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: RUSTY SHELVES AND PRODUCE COOLER PANELS, CHIPPED WOULD AND ABSORBANT WOOD SHELVES ARE USED IN DELI COOLER WHERE IT COMES IN CONTACT WITH READY-TO-EAT FOODS, INSTRUCTED TO PROVIDE NON-ABSORBANT SURFACES IN WALK-IN COOLERS • NO DRAIN BOARD ATTACHED TO 3-COMP, 2-COM WHERE MULTI-USE UTENSILS ARE WASHED, INSTRUCTED TO INSTALL.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: SHELVES IN ALL WALK-IN COOLERS NOT CLEAN, BASEMENT PREP AREA COUNTER TOPS NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS THRU-OUT PREP AREAS, DOCK AND BASEMENT NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MISSING LIGHT SHIELDS IN DISPLAY, WALK-IN COOLERS, INSTRUCTED TO INSTALL
code 36
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MISSING AND INACURATE THERMOMETER IN DISPLAY COOLERS, INSTRUCTED TO PROVIDE.
code 40

What changed since the previous inspection?

Compared with Pass on September 20, 2011: 4 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.