Uncle Julio's Hacienda

April 3, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings2
  • critical findings0

← Back to the current restaurant page

Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN THE INTERIOR CADINETS AND STORAGE SHELVING AROUND THE SERVING LINE TO REMOVE DEBRIS. NOTED ICE BUILD UP INSIDE THE WALK IN FREEZER. MUST DEFROST AND CLEAN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS AND FLOOR DRAINS NEED DETAIL CLEANING THROUGH OUT PREP AND STORAGE AREAS TO REMOVE SPILLS, DEBRIS AND/OR GREASE. ALSO NOTED FLOORS IN FRONT OF COOKING EQUIPMENT IN NEED OF REGROUTING.
    code 34

What changed since the previous inspection?

Compared with Pass on April 6, 2017: 1 finding appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up