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Uncle Paulie's

April 28, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings7
critical findings1

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: OBSERVED NO EXPOSED HAND WASHING SINK IN THE REAR PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN AN EXPOSED HAND WASHING SINK IN ALL PREP AREAS. CRITICAL VIOLATION 7-38-030
code 11Priority
surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: OBSERVED A MEAT SLICING PREP AREA IN THE REAR OF THE STORE NEAR THE FREEZERS WITH NO WALL/PARTITION/PROTECTION FRON THE PUBLIC. INSTRUCTED TO PROVIDE ADEQUATE FOOD PROTECTION. SERIOUS VIOLATION 7-38-005(A)
code 16
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED GASKETS TORN ON THE FRONT PREP AREA 3 DOOR COOLER AND THE REAR PREP AREA 2 DOOR COOLER. INSTRICTED TO REPLACE AND MAINTAIN ALL GASKETS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED SHELVING WITH DUST. INSTRUCTED TO CLEAN AND MAINTAIN THE SHELVING.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED THE FLOORS THROUGHOUT PREP AREAS WITH DUST AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED UNAPPROVED CEILING ABOVE THE FRONT PREP AREA. INSTRUCTED TO PROVIDE AN APPROVED CEILING.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED LIGHT SHIELDS MISSING IN THE REAR PREP AREA. INSTRICTED TO SHIELD ALL LIGHTS IN THE REAR PREP AREA.
code 36

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.