University Of Chicago (The Pub)

June 4, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED MISSING FILTER AT 1ST FLOOR PREP AREA, INSTRUCTED TO REPLACE. OBSERVED RUSTY TABLE STORAGE SHELF IN WAIT STATION BASEMENT BAR, INSTRUCTED TO REMOVE RUST.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED THE BEER KEG COOLER (BASEMENT) STORAGE SHELVES NOT CLEAN, INSTRUCTED TO CLEAN.ALSO CLEAN INTERIOR OF MICROWAVE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED THE FLOOR NOT CLEAN IN THE BASEMENT BEER KEG COOLER, INSTRUCTED TO CLEAN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED 1ST FLOOR PREP AREA CEILING LIGHT SHIELDS NOT CLEAN, INSTRUCTED TO CLEAN.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED A BROKEN LIGHT SHIELD 1ST. FLOOR PREP AREA, INSTRUCTED TO REPLACE.
    code 36

What changed since the previous inspection?

Compared with No Entry on May 22, 2014: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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