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University Of Chicago (The Pub)

June 25, 2015 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings1

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Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED IMPROPER TEMPERATURES OF FOODS STORED INSIDE OF WALK IN COOLER SUCH AS 10 LBS.CARNITAS 44.9F-45.4F,3LBS. COOKED CHICKEN 44.3F,5LBS. CHEESE SAUCE 45.8F,2LBS.SLICED TOMATO 44.3F,2LBS. DICED TOMATO 45.1F.PRODUCT WAS DUMPED AND DENATURED BY MANAGER.MUST HAVE COLD HOLDING AT 40.0F OR BELOW.APPX.22LBS $60. (CRITICAL 7-38-005A)
code 3Priority
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: MUST INVERT PLASTIC WEAR ON TABLES.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REMOVE RUST FROM SHELVING UNITS IN 1ST FL.WALK IN COOLER AND PREP TABLE IN BAR WAIT STATION AREA,RUST FROM EXTERIOR FRAME OF ICE MACHINE.MUST REPAIR OR REPLACE TORN BOOTH SEATS IN BAR AREA,REACH IN FREEZER SHELVING UNIT.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN UNUSED COOLERS,WINDOW SILLS & SHELVING UNITS IN BAR AREA,EXTERIOR OF GREASE TRAP AT 3- COMP SINK,FRYERS,GRILL TABLE.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN DEBRI FROM FLOOR IN 1ST FL. PREP AREA & DISH WASHING AREA,WALK IN COOLER.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST CLEAN WALL IN WAIT STATION AREA,FILTERS AND HOOD AT COOKING EQUIPMENT.MUST REPAIR OR REPLACE THRESHOLD AT ENTRY AND EXIT DOOR IN BAR.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: PROVIDE ADEQUATE LIGHTING IN 1ST FL. WALK IN COOLER.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR LEAKY FAUCET AT PREP AREA 3- COMP SINK AND DRAINLINE IN 4- DOOR COOLER.
code 38

What changed since the previous inspection?

Compared with Pass on June 4, 2014: 3 findings appeared for the first time. 5 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.