The David & Alfred Smart Museu is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on December 13, 2018. Inspectors wrote up 3 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
These are the violations recorded at the most recent inspection on December 13, 2018, in plain English, with the city's own wording underneath.
The David & Alfred Smart Museu has 9 inspections on record going back to April 9, 2012.
| date | result | score |
|---|---|---|
| November 15, 2024 | closed by the city | |
| December 13, 2018 | Pass w/ Conditions | |
| May 25, 2017 | Pass | |
| August 5, 2016 | Pass w/ Conditions | |
| July 23, 2015 | Pass | |
| May 13, 2014 | Pass | |
| November 14, 2013 | Pass | |
| September 14, 2012 | Pass | |
| April 9, 2012 | Pass |
Hyde Park runs 73% clean across 335 tracked restaurants β 243 clean, 69 mid, 21 cooked.
Against the 335 spots Cooked tracks in Hyde Park, this one comes out cleaner than 7% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated December 13, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.