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Urban Market

October 26, 2021 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings3
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: Minor leak noted under sandwich station hand wash sink, instructed to repair and maintain.
code 10Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: High temp dish washing machine not sanitizing at final rinse. Final rinse at dishes level max temp at 148f, machine was being used during inspection. instructed manager to provide a minimum of 180f at final rinse gauge. priority violation 7-38-025. Machine is tagged not allowed to use, must contact the office of CDPH when repaired for tag removal.
code 16
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: Disposable food containers not stored properly, instructed to keep inverted or in a closed box/ bag.
code 45

What changed since the previous inspection?

Compared with Pass on December 16, 2019: 3 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.