Urban Market

December 16, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED CUTTING BOARDS WITH DEEP GROOVES AND DARK STAINS IN DELI STATION. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN SMOOTH, CLEANABLE CUTTING SURFACES. • OBSERVED TORN GASKETS ON PREP COOLERS LOCATED IN PREP COOLER NEAR REAR WALK IN COOLERS AND ON THE PREP COOLERS IN THE BREAKFAST GRILL STATION. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED PRESSURE MEASURING DEVICE ON HIGH TEMPERATURE DISH MACHINE NOT FUNCTIONING. INSTRUCTED TO REPAIR OR REPLACE.
    code 48
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED A BUILD UP OF BLACK SLIME ON THE CAULK AROUND THE HIGH TEMPERATURE DISH MACHINE AND 3 COMPARTMENT SINK LOCATED IN REAR DISH PIT. INSTRUCTED TO REMOVE, CLEAN, SANITIZE, RECAULK, AND MAINTAIN. • OBSERVED A BUILD UP OF BLACK DUST ON CEILING AND WALLS AROUND THE DISH MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass on April 17, 2018: 3 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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