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Uru-Swati

October 17, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings9
critical findings0

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Failed findings

food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: MUST PROPERLY LABEL ALL DRY FOOD CONTAINERS AND SPICES WITH COMMON NAME.
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: INSTRUCTED TO ELEVATE ALL FOOD CONTAINERS,BUCKET WITH FOODS STORED ON THE FLOOR INSIDE THE WALK IN COOLER AND WALK IN FREEZER 6" OFF THE FLOOR OR PROVIDE RAISED SHELVINGS TO STORE SUCH ITEMS.
code 39
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: WIPING CLOTH FOR WIPING THE PREP TABLES,CHOPPING BOARD MUST BE STORED ON A BUCKET ON A SANITIZING SOLUTION IN BETWEEN USES.
code 41
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: MUST STORE CLEAN UTENSILS,POTS,PANS UPSIDE DOWN/INVERTED, TO PREVENT POSSIBLE CONTAMINATION.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST DEFROST THE CHEST FREEZER WITH FROZEN VEGETABLES AND ICE CREAM(WITH HEAVY ICE BUILD UP) AND MAINTAIN. • OBSERVED CUTTING BOARDS WORN OUT WITH YELLOW AND BLACK COLOR AND DEEP CUT. INSTRUCTED TO RE FINISH OR REPLACE AND MAINTAIN.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: BACKFLOW PREVENTION DEVICE NOT LOCATED ON THE MOP SINK FAUCET. INSTRUCTED TO INSTALL TO LOCATE TO BE ABLE TO SERVICED AND MAINTAINED.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST DETAIL CLEAN THE FLOOR UNDER AND BEHIND ALL COOKING EQUIPMENT AND MAINTAIN.
code 55
All Food Employees Have Food Handler Training

Inspector note: FOUR EMPLOYEES HANDLING FOOD MUST OBTAIN FOOD HANDLER TRAINING CERTIFICATE.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: TWO CERTIFIED FOOD MANAGER MUST OBTAIN AN ALLERGEN TRAINING CERTIFICATE.
code 58

What changed since the previous inspection?

Compared with Pass on April 11, 2018: 9 findings appeared for the first time. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.