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Uru-Swati

April 21, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings7
critical findings1

Failed findings

staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT AND PROCEDURE ON SITE DURING INSPECTION. INSTRUCTED TO PROVIDE ALL NECESSARY SUPPLIES AS OUTLINED IN POLICY. PRIORITY FOUNDATION. 7-38-005.
code 5Priority
hot/cold holding temps off

Official wording: Proper Hot Holding Temperatures
Inspector note: OBSERVED SAMOSAS STUFFED WITH POTATOES AT IMPROPER HOT HOLDING TEMPERATURE AT 85.6F. INSTRUCTED MANAGER HOT HOLDING TEMPERATURE MUST BE AT 135.0F OR ABOVE. INSTRUCTED TO DISCARD AND DENATURE FOOD. FOOD WEIGHING APPROXIMATELY 75 LBS AT A COST OF $125.00. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
code 21
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO METAL STEM THERMOMETER ON SITE. MUST PROVIDE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
code 36
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED APPROXIMATELY 295 RAT DROPPINGS THROUGHOUT ESTABLISHMENT. APPROXIMATELY 50 RAT DROPPINGS UNDER COOKING EQUIPMENT, 20 RAT DROPPINGS FOUND IN FRONT DINING AREA BY REGISTER, 10 RAT DROPPINGS FOUND UNDER REGISTER AREA, 20 RAT DROPPINGS FOUND BEHIND DIRTY LINENS BASKET NEAR BACK DOOR, 60 RAT DROPPINGS BEHIND PREP TABLES ALONG WALL. 10 RAT DROPPINGS FOUND UNDER 3-COMPARTMENT SINK IN REAR AND APPROXIMATELY 125 RAT DROPPINGS FOUND IN DRY STORAGE AREA IN REAR ON CARD BOARD BOXES, ON CLEANER BOTTLES AND ALONG WALLS. INSTRUCTED TO HAVE A LICENSED PEST CONTROL COMPANY COMPLETE A SERVICE ON SITE TO REMOVE PEST ACTIVITY. INSTRUCTED TO CLEAN THOROUGHLY AND REMOVE ALL EVIDENCE OF PEST ACTIVITY ON SITE. PRIORITY FOUNDATION VIOLATION. 7-38-020(A). CITATION ISSUED.
code 38
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED MISSING KNOBS FOR HOT AND COLD WATER AT 3-COMPARTMENT SINK. THERE ARE TWO SEPARATE FAUCETS. MUST INSTALL KNOBS TO TURN ON HOT AND COLD WATER. • OBSERVED NO VISIBLE BACK FLOW PREVENTER DEVICE ON ICE MACHINE WATER LINE. MUST INSTALL.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED BLACK MINERAL SUBSTANCE INSIDE OF MOP SINK IN REAR. MUST DETAIL CLEAN.
code 55
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATION NOT CORRECTED FROM 10/17/2019, REPORT #2316047. #37-OBSERVED ALL BULK FOOD CONTAINERS AND SPICES CONTAINERS WITHOUT A LABEL THROUGHOUT ESTABLISHMENT. MUST PROPERLY LABEL WITH COMMON NAME. #55-MUST DETAIL CLEAN THE FLOOR UNDER AND BEHIND ALL COOKING EQUIPMENT AND MAINTAIN. #57-NO FOOD HANDLER CERTIFICATES ON SITE. MUST PROVIDE FOR ALL CURRENT EMPLOYEES. #58-ALLERGEN TRAINING CERTIFICATES ARE INCOMPLETE. MUST COMPLETE ALLERGEN TRAINING FOR EMPLOYEES WHO OBTAIN THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE. PRIORITY FOUNDATION. 7-42-090.
code 60

What changed since the previous inspection?

Compared with Pass on October 17, 2019: 5 findings appeared for the first time. 2 findings recurred. 7 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.