Victor European Sausage Shop

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: INSTRUCTED TO CLEAN, REPAINT PREP TABLE LEGS AND FOOD/SAUSAGE CARTS WITH RUST BUILD-UP OR REPLACE.
  code 32
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS THROUGHOUT PREP AREA INCLUDING WALLS INSIDE 3 WALK-IN COOLER (SMOKEHOUSE) WITH SPILLAGE AND STAIN.
  code 35

What changed since the previous inspection?

Compared with Pass on December 13, 2011: 1 finding appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.