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Volcano Sushi Cafe

June 9, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: USING CARD BOARD ON SHELVES INSIDE WALK-IN COOLER, INSTRUCTED TO REMOVE ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE,
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: VENTS ABOVE COOKING EQUIPMENT REAR KITCHEN AREA AND BULK STORAGE CONTAINERS NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN DAILY,
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS THROUGHOUT REAR SECTIONS ALONG THE BASES OF THE WALLS AND IN CORNERS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN FOOD SPLATTERS FROM WALLS IN REAR PREP AND STORAGE AREAS.
code 35
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: EMPLOYEE'S PERSONAL ITEMS NOT STORED IN ONE DESIGNATED AREA, INSTRUCTED TO PROVIDE SPACE TO STORE PROPERLY, RESTRICT STORING ON FOOD PRODUCT,
code 37
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: CLUTTER IN REAR STORAGE AREA, INSTRUCTED TO CLEAN AND BETTER MAINTAIN,
code 41

What changed since the previous inspection?

Compared with Pass on October 31, 2016: 4 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.