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Wakamono

June 25, 2025 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings8
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: OBSERVED TWO (2) DOOR PREP COOLER AT SUSHI PREP AREA TO CURRENTLY BE NOT FUNCTIONING CORRECTLY, WITH THE UNIT COLD HOLDING AT 46.5F. UNIT WAS NOT IN USE AT TIME OF INSPECTION AND A SIGN WAS AFFIXED TO THE FRONT. PREP TWO (2) DOOR COOLER TAGGED AND HELD FOR INSPECTION AT THIS TIME. INSTRUCTED NOT TO USE UNTIL ENTIRE COOLER/EQUIPMENT IS ABLE TO MAINTAIN TEMPERATURES OF AT LEAST 41F AND REINSPECTED BY CDPH. PRIORITY VIOLATION, 7-38-005.
    code 33
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED THE SINGLE DOOR TO THE REAR ALLEY/GANGWAY EXIT ON THE SOUTHERN PORTION OF THE KITCHEN TO HAVE A GAP LARGER THAN 1/4 INCH ALONG THE ENTIRE BOTTOM OF THE DOOR. INSTRUCTED MANAGER TO PEST PROOF THE REAR EXIT DOOR.
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED VARIOUS BOXED ITEMS, FOOD ITEMS, AND BOXED DRINKS STORED ON THE FLOOR IN THE LIQUOR ROOM LOCATED BEHIND THE CAMOFLOUGED DOOR ON THE NORTHERN SIDE OF THE FACILITY. ALSO OBSERVED VARIOUS FOOD ITEMS ON THE FLOOR IN THE OBSERVED VARIOUS BOXES OF SINGLE SERVICE ITEMS STORED ON THE FLOOR IN THE REAR DRY STORAGE AREA THAT IS LOCATED OFF THE LIQUOR ROOM BEHIND THE CAMOFLOUGED DOOR ON THE NORTHERN SIDE OF THE FACILITY. MUST PASS THROUGH LIQUOR ROOM TO ACCESS DRY STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF THE FLOOR.
    code 39
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: OBSERVED VARIOUS TOOLS, COOKING EQUIPMENT, BOXES OF UTENSILS, AND PANS STORED ON THE FLOOR IN THE REAR DRY STORAGE AREA THAT IS LOCATED OFF THE LIQUOR ROOM BEHIND THE CAMOFLOUGED DOOR ON THE NORTHERN SIDE OF THE FACILITY. MUST PASS THROUGH LIQUOR ROOM TO ACCESS DRY STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS IN DRY STORAGE ROOM AT LEAST 6 INCHES.
    code 44
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: OBSERVED VARIOUS BOXES OF SINGLE SERVICE ITEMS STORED ON THE FLOOR IN THE REAR DRY STORAGE AREA THAT IS LOCATED OFF THE LIQUOR ROOM BEHIND THE CAMOFLOUGED DOOR ON THE NORTHERN SIDE OF THE FACILITY. MUST PASS THROUGH LIQUOR ROOM TO ACCESS DRY STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ITEMS AT LEAST 6 INCHES OFF THE FLOOR.
    code 45
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED THE HAND SINK NEXT TO THE ONE COMPARTMENT SINK IN THE MAIN PREP AREA NEXT TO DISH MACHINE TO BE SLOW DRAINING. INSTRUCTED MANAGER TO SERVICE HAND SINK AND MAINTAIN IN GOOD REPAIR.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED VARIOUS EQUIPMENT, TOOLS, UNMARKED BAGS, AND BOXES STORED ON TOP OF EACH OTHER AND DISORGANIZED IN THE REAR DRY STORAGE AREA THAT IS LOCATED OFF THE LIQUOR ROOM BEHIND THE CAMOFLOUGED DOOR ON THE NORTHERN SIDE OF THE FACILITY. MUST PASS THROUGH LIQUOR ROOM TO ACCESS DRY STORAGE AREA. INSTRUCTED MANAGER TO ORGANIZE THE REAR DRY STORAGE ROOM AND REMOVE ANY ITEMS THAT ARE UNNECESSARY TO FUNCTION OF FACILITY.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED ONE OF TWO LIGHTS IN THE SUSHI PREP AREA EXHAUST HOOD TO NOT BE FUNCTIONAL AT TIME OF INSPECTION. INSTRUCTED MANAGER TO REPLACE LIGHT TO PROVIDE ADEQUATE LIGHTING IN PREP AREA.
    code 56

What changed since the previous inspection?

Compared with No Entry on June 12, 2025: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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