Walgreens #232

June 14, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense-Task Force
failed findings6
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REMOVE POP AND MILK CRATES BEING USED TO ELEVATE STOCK AND REPLACE WITH RACKS/SHELVES TO MAKE ACCESSIBLE FOR CLEANING, REMOVE ICE BUILDUP AT FANS INSIDE WALK-IN FREEZER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN AND SANITIZE THE FOLLOWING: UNDER, AROUND FOOD STORAGE SHELVES AT AISLES, CASH REGISTERS, URINAL IN MENS TOLILET ROOM,CABINETS UNDER COFFEE/ICEE UNITS, UNDER, AROUND ICEE UNIT, INTERIOR OF MICROWAVE, REFRIGERATOR, TOASTER, ONE COMPARTMENT SINK, COUNTER, TABLES IN EMPLOYEE BREAK ROOM, AROUND SODA SYRUP UNITS/LINES, AROUND STORAGE SHELVES/RACKS IN BASEMENT, REAR WAREHOUSE AREA BY INSIDE COMPACTOR, DOLLIES, GREASE TRAPS AND PIPING AT THREE COMPARTMENT SINK AND ONE COMPARTMENT SINK, VENTS INSIDE GO FOODS SANDWICH/WRAPS/PARFAITS/SALADS DISPLAY COOLER, INTERIOR OF RACKS/SHELVES AT DAIRY/POP DISPLAY COOLER, CABINETS UNDER DESSERT DISPLAY CASE, AND INTERIOR OF UTILITY SINK TO REMOVE DUST, DIRT, FOOD DEBRIS/SPILLS, AND BUILDUP.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOORS THROUGHOUT PREMISES ESPECIALLY ALONG WALL BASE TO REMOVE HEAVY DUST, DIRT, DEBRIS, AND FOOD SPILLS AT EMPLOYEE LOCKERS, BASEMENT STORAGE AREA, AND BY DOLLY. REMOVE STANDING WATER SECTION IN BASEMENT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. SEAL OPENING AT WALL IN BASEMENT STORAGE AREA BY DOLLIES. REMOVE BLACK, MOLD BUILDUP AT UPPER AND LOWER WALLS IN BASEMENT DRY STORAGE ROOM. CLEAN WALLS AND CEILING IN WALK-IN COOLER. REPAIR LEAK AT OVERHEAD BLACK PIPE NEXT TO WATER BOTTLE STORAGE AREA. REPLACE WATER DAMAGED CEILING PANELS AT EMPLOYEE LOCKER AREA.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE LIGHT BULB IN WALK-IN FREEZER. REPLACE LIGHT SHIELD AT DAIRY DISPLAY COOLER AND CLEAN LIGHT SHIELD AT SAME AREA.
code 36
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. CLEAN AROUND OUTSIDE GARBAGE AREA AND STORAGE AREA TO REMOVE STAINS AND DEBRIS, ORGANIZE CLUTTERED STORAGE AREAS AT REAR COMPACTOR AND WAREHOUSE AREA, REMOVE UNUSED ITEMS, ELEVATE ALL STOCK ITEMS 6 INCHES OFF FLOOR AND AWAY FROM WALL TO PREVENT PEST HARBORAGE. ORGANIZE UTILITY CLOSET.
code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.