Walgreens

August 20, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings6
  • critical findings1

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Failed findings

  • water/temperature at the sink offcritical
    Official wording: Water Source: Safe, Hot & Cold Under City Pressure
    Inspector note: OBSERVED NO HOT RUNNING WATER AT WASHBOWL SINKS WITHIN WASHROOMS. OBSERVED NO HOT RUNNING WATER AT EXPOSED HANDSINK WITHIN PHARMACY. ORIGINAL HOT WATER TEMPERATURE WAS RECORDED AT 75.6 F AND CONTINUED TO DROP TO 45.4F. 48 HOURS NOTICE GIVEN CRITICAL VIOLATION 7-38-030
    code 9Priority
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: OBSERVED EXCESSIVE CARDBOARD PILED UP NEXT TO GARBAGE AREA. ALL CARDBOARD NEEDS TO BE STORED PROPERLY AND PICKED UP ON A REGULAR BASIS. SERIOUS VIOLATION 7-38-020
    code 19
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED MOP ROOM AND MOP SINK UNCLEAN. CLEAN AND MAINTAIN MOP ROOM AND MOP SINK.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED FLOORS OF WALK IN COOLERS AND WALK IN FREEZERS UNCLEAN. ALL FLOORS OF WALK IN FREEZER AND COOLER NEED TO BE CLEANED AND MAITAINED.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED CEILING VENTS WITHIN WASHROOMS WITH HEAVY DUST ACCUMULATION. MUST CLEAN AND MAINTAIN.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED FOOD AND BAGS OF ICE STORED ON FLOOR WITHIN WALK IN FREEZER. ALL FOOD AND ICE NEEDS TO BE ELEVATED AT LEAST 6 INCHES OFF OF FLOOR. MILK CRATES ARE INADEQUATE. ALL FOOD NEEDS TO BE STORED ON SHELVING THAT CAN BE CLEANED UNDERNEATH. • OBSERVED BEER IN WALK IN COOLER STORED ON FLOOR. ALL BEER NEEDS TO BE STORED AT LEAST 6 INCHES OFF OF FLOOR ON ADEQUATE SHELVING THAT BCAN BE CLEANED UNDERNEATH.
    code 41

What changed since the previous inspection?

Compared with Pass on October 9, 2014: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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