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Walnut Room
January 24, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings5
- critical findings1
Failed findings
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: NOTED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS WERE PREPARED AND SERVED AT THE TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE THAT A CERTIFIED MANAGER WITH A CURRENT CITY OF CHICAGO CERTIFICATE MUST BE ON PREMISES AT ALL TIMES WHEN TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS ARE BEING PREPARED, HANDLED AND/OR SERVED. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.
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Utensils, Equipment & Linens: Properly Stored, Dried, & HandledInspector note: OBSERVED PLATES IN VARIOUS AREAS OF THE KITCHEN NOT INVERTED. INSTRUCTED MANAGEMENT TO INVERT PLATES WHEN STORED AFTER SANITIZING AND AIR DRYING.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: OBSERVED AN ACCUMULATION OF DUST AND FOOD DEBRIS UNDER SHELVES AND TABLETOP EQUIPMENT IN THE PREP AREAS AND COFFEE DISPENSING STATION IN THE HALLWAY. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: OBSERVED A LEAK FROM THE FAUCET OF THE 2-COMPARTMENT SINK IN THE KITCHEN PREP AREA THAT IS USED TO WASH PRODUCE. INSTRUCTED TO REPAIR AND MAINTAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN ALONG WALL BASES, UNDERNEATH ALL COOKING EQUIPMENT AND SHELVING UNITS, HALLWAY AREA WHERE REGISTERS ARE LOCATED, NEAR HIGH TEMP DISH MACHINE AND ALL PREP AREAS TO REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP AND/OR GREASE. MUST MAINTAIN AT ALL TIMES. • NOTED DAMAGED WALL CORNERS AT DISH WASHING ROOM AND COFFEE STATION. INSTRUCTED TO SEAL. • OBSERVED FOOD SPLATTER AND BLACK SUBSTANCE ON CEILINGS TILE PANELS ABOVE THE HIGH TEMPERATURE DISH MACHINE. INSTRUCTED TO REPLACE STAINED CEILING TILES. • NOTED EXCESS STANDING WATER ON THE FLOORS UNDER PREP AREA HAND SINKS AND IN THE DISH AREA. INSTRUCTED TO CLEAN AND SANITIZE AREAS.
What changed since the previous inspection?
Compared with Pass on December 12, 2018: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.