Wendy's

November 3, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeShort Form Complaint
  • failed findings6
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: THE FOLLOWING IN NEED OF CLEANING: ALL COOKING EQUIPMENT, STORAGE SHELVES, PREP TABLES, FRYERS, INTERIOR OF FRYERS TO ELIMAINATE ALL BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS THROUGHOUT ENTIRE PREP AREA IN NEED OF REGROUTING. LARGE AMOUNTS OF BUILD-UP ENCRUSTED IN TILES. MUST CLEAN AND MAINTAIN AT ALL TIMES. COVING IN NEED OF REPAIR AT DOOR AREA.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPLATTERS. CEILING IN NEED OF CLEANING TO REMOVE DUST AND SPLATTER. EXPOSED DRY WALL IN NEED OF REPAIR IN DRY STORAGE AGEA. MUST CORRECT AND MAINTAIN AT ALL TIMES.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: LIGHT SHEILD NEED IN WALK IN COOLER. MUST INSTALL AND MAINTAIN AT ALL TIMES.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: FLOOR DRAIN AT 3 COMPARTMENT SINK IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
    code 38
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: All employees shall be required to use effective hair restraints to confine hair. ALL FOOD HANDLERS MUST WEAR AND HAVE HAIR RESTRAINED. MUST CORRECT AND MAINTAINAT ALL TIMES.
    code 42

What changed since the previous inspection?

Compared with Pass on March 1, 2011: 1 finding appeared for the first time. 5 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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