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West Haven Market & Grill
October 9, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: NOTED OVER 50 LIVE FLIES IN THE DISPLAY PRODUCE AREA ON THE WALL AND CEILING. ALSO NOTED 10 LIVE FLIES IN THE CEILING ALONG PIPES IN THE REAR MEAT PREP AREA. MUST ELIMINATE/REMOVE AND DETAIL CLEAN AFFECTED AREAS. CITATION ISSUED #7-38-020.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN AND SANITIZE THE FOLLOWING EQUIPMENT AND UTENSILS: MEAT SLICER,KNIVES AND KNIF RACKS. ALSO DETAIL CLEAN ALL COUNTER TOPS, PREP TABLE STORAGE SHELVING, DISPLAY SHEVLING AND EXTERIOR OF ALL EQUIPMENT TO REMOVE OLD FOOD DEBRIS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS THROUGH OUT PREMISES NEED DETAIL CLEANING TO REMOVE DEBRIS, LITER AND SPILLS. ALSO NOTED STAND WATER UNDERNEATH THE DELI AND PRODUCE COOLER. MUST FIND AND REPAIR LEAKS TO PREVENT BREEDING PLACE FOR PESTS. MUST KEEP FLOORS DRY AS POSSIBLE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: NOTED DAMAGED AND WATER STAINED CEILING TILES IN THE RESTURANT AREA AND IN THE TOILET ROOM. MUST REPLACE AND MAINTAIN. ALSO MUST CLEAN WALLS IN THE RESTURANT BEHIND COOKING EQUIPMENT AND PREP AREAS TO REMOVE FOOD SPLATTER.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NOTED A LEAKY PIPE UNDERNEATH THE 3 COMPARTMENT SINK IN THE RESTURANT. MUST REPAIR AND MAINTAIN.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE AND MAINTAIN WORKING METAL STEM THERMOMETERS FOR THE KITCHEN AREA.
What changed since the previous inspection?
Compared with Pass w/ Conditions on November 7, 2013: 1 finding appeared for the first time. 5 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.