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West Loop Mart

October 24, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings3
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED RAW WOOD SIDE BOARD, ALONG, LEFT SIDE OF FRONT PREP EXPOSED HAND SINK. INSTRUCTED MANAGER TO SEAL AND MAINTAIN AND IT TO ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED DUST ACCUMULATION ON FAN COVERS IN 3 DOOR REACH IN COOLER, IN FRONT PREP AREA. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED CHIPPED PAINT, ON WALL BEHIND FRONT PREP AREA. ALL SURFACES NEED TO BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO RESURFACE AND/OR RESEAL. MAINTAINED AT ALL TIMES.
code 35

What changed since the previous inspection?

Compared with Fail on October 17, 2017: 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.