Cooked?✓
Westside Food Market
September 23, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings7
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: ALL SINGLE SERVICE ARTICLES MUST BE PROPERLY STORED INVERTED(WITH HANDLES OUT OR UP) IN CLEAN CONTAINERS.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: ALL CUTTING BOARDS ON PREP TABLES THAT NO LONGER EASILY CLEANABLE MUST BE REPLACED. REMOVE EXCESSIVE ICE BUILD-UP FROM CONDENSER INSIDE WALK-IN COOLER. REPLACE ALL HEAVILY OIL STAINED CHIP TRAYS ON SALES FLOOR.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN THE FOLLOWING: INTERIORS AND EXTERIORS OF ALL COOLERS AND FREEZERS, ALL SINKS, PREP TABLES, AND SHELVES THROUGHOUT THE MEAT DEPT, BEHIND THE FRONT COUNTER, INSIDE THE CABINET INTERIOR UNDER THE SINK IN THE WASHROOM, AND ALL OTHER UNCLEAN SURFACES THROUGHOUT.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CLEAN ALL DEAD INSECTS AND DEBRIS FROM LIGHT SHIELDS WHERE PRESENT. CLEAN AND/OR PAINT AND REPAIR ALL WALLS WHERE DIRT, STAINS, AND OPENINGS ARE PRESENT.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE LONG STEM METAL THERMOMETERS FOR TAKING HOT AS WELL AS COLD FOOD TEMPERATURES.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: : MUST ELIMINATE ALL CLUTTER IN REAR STORAGE AND PREP AREAS BY PROPERLY ELEVATING ALL ARTICLES 6 INCHES OFF THE FLOORS, SO THAT AREAS CAN BE CLEANED AND SERVICED PROPERLY.
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Food Handler Requirements MetInspector note: ALL FOOD HANDLERS THAT ARE NOT CERTIFIED FOOD SERVICE MANAGERS THAT FALL UNDER THE CATEGORY OF FOOD HANDLERS MUST MEET IDPH REQUIREMENTS BY DATE SPECIFIED IN THIS REPORT.
What changed since the previous inspection?
Compared with Fail on September 14, 2016: 7 findings recurred. 5 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.