✓!

Whole Foods Market

October 7, 2013 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings6
  • critical findings0

← Back to the current restaurant page

Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED FOODS NOT PROTECTED FROM CONTAMINATION/THE PUBLIC. PASTRY DISPLAY CASE OPEN TO THE PUBLIC FOR SELF-SERVE WITH ASSORTED PASTRIES OPEN, UNCOVERED, WITHOUT APPROPRIATE SNEEZE GUARDS OR SHIELDS. MANAGEMENT STATES APPROXIMATELY 64 LBS WITH AN ESTIMATED VALUE OF $529.00 WAS DISCARDED. DISPLAY CASE TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL PROPER SHIELDS/GUARDS HAVE BEEN INSTALLED AND C.D.P.H. CONTACTED FOR RE-INSPECTION AND TAG REMOVAL. SERIOUS CITATION ISSUED 7-38-005(A).
    code 16
  • * Inspection Report Summary Displayed And Visible To All Customers
    Inspector note: SUMMARY REPORT GIVEN FROM INSPECTION MADE ON 2-25-13 NOT POSTED VISIBLE TO THE PUBLIC. OBSERVED COVERED IN DISPLAY CASE. SERIOUS CITATION ISSUED 7-42-010(B).
    code 28
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: BULK FOOD CONTAINERS IN PREPARED FOODS DEPT. MUST BE LABELED.
    code 30
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: DIRTY LIGHT SHIELDS IN DISH ROOM. MUST CLEAN AND MAINTAIN.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST PROVIDE VENTILATION IN ALL THREE EMPLOYEE WASHROOMS.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: OLIVE BAR DISPLAY CASE THERMOMETER NOT OPERATIONAL. MUST REPLACE/REPAIR.
    code 40

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 25, 2013: 5 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up