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Williams Inn Pizzeria Express

October 4, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings3
critical findings0

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Failed findings

Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED DAMAGED AND BROKEN FLOOR TILES IN COOK LINE AND UNDER THE EXPOSED HANDSINK IN FRONT FOOD PREP AREA. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN. OBSERVED DEBRIS AND DEAD INSECTS ON FLOOR UNDER THE ROLLING CARD IN FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED DAMAGED WALL BY THE REAR EXIT DOOR. INSTRUCTED TO REPAIR/SEAL AND MAINTAIN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED BURNED OUT LIGHT BULBS ATTACHED IN HOOD IN REAR FOOD PREP AREA. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.
code 36

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 22, 2017: 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.