Cornell's Hoagie Shoppe

• resultPass
• critical violations0
• last inspectedFebruary 14, 2012 →
• address938 W 79Th St, Chicago 60620

Is Cornell's Hoagie Shoppe clean?

Cornell's Hoagie Shoppe is no longer in business. Chicago Department of Public Health recorded it as out of business on September 11, 2013, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on February 14, 2012. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Cornell's Hoagie Shoppe?

These are the violations recorded at the most recent inspection on February 14, 2012, in plain English, with the city's own wording underneath.

• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
• ⚠️Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

When was Cornell's Hoagie Shoppe last inspected?

Cornell's Hoagie Shoppe has 4 inspections on record going back to July 6, 2011.

Cornell's Hoagie Shoppe vs Auburn Gresham

Auburn Gresham runs 78% clean across 221 tracked restaurants — 165 clean, 33 mid, 14 cooked.

Other spots in Auburn Gresham

• ✓ South Food Mart
  clean · February 10, 2014
• ✓ Morrison's Restaurant
  cooked · January 12, 2018
• ✓! Popeye's Chicken & Biscuits
  cooked · July 24, 2019
• ✓ Golden Shark Fish & Chicken
  cooked · September 7, 2011
• ✓ 79Th Street Barbeque
  cooked · October 17, 2011
• ✓ Bishop Golden Store, Inc.
  clean · October 6, 2011

See every restaurant inspection in Auburn Gresham →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated February 14, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.