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Wrigley Field

August 6, 2025 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings7
critical findings0

Failed findings

surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED A FEMALE EMPLOYEE AT STAND 129 (PIZZA RIGHT FIELD) IN THE DISH WASHING AREA TO WASH AND RINSE A POT, AND THEN PLACE DOWN TO DRY WITHOUT COMPLETING A SANITIZING STEP. INSTRUCTED MANAGER THAT ALL EQUIPMENT FOOD CONTACT SURFACES AND UTENSILS SHALL UNDERGO A FINAL SANITIZING STEP, IN ACCORDANCE WITH FOOD CODE REQUIREMENTS. INSTRUCTED MANAGER TO COMPLETE SET UP OF 3 COMPARTMENT SINK AND RE-WASH, RINSE, AND SANITIZE POT. PRIORITY VIOLATION, 7-38-025. CITATION ISSUED.
code 16
hot/cold holding temps off

Official wording: Proper Hot Holding Temperatures
Inspector note: OBSERVED COOKED HOT DOGS AT TWO (2) HOT HOLDING UNITS IN STAND 128 TO BE 123F AT STEAM TABLE AND 118F AT DISPLAY HOT HOLDING UNIT. ALL IMPROPERLY HOT HELD FOOD WAS VOLUNTARILY DISCARDED AT TIME OF INSPECTION. APPROXIMATELY 5LBS OF FOOD VALUED AT $150 DISCARDED. INSTRUCTED TO MAINTAIN ALL HOT FOOD HOT HOLDING TO BE AT MINIMUM OF 135F. PRIORITY VIOLATION, 7-38-005. CITATION ISSUED.
code 21
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED ICE TO BE STORED IN UN COVERED ICE BIN IN BOOTH P106. ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO PROVIDE AND MAINTAIN A LID ON ICE BIN WHEN NOT IN USE TO PROTECT AGAINST POTENTIAL SOURCES OF CONTAMINATION.
code 39
Personal Cleanliness

Inspector note: OBSERVED FOOD HANDLER WITHOUT A HAIR RESTRAINT OPERATING IN STAND 112 (CLARK STREET GRILL). INSTRUCTED MANAGER THAT ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS WHEN HANDLING FOOD.
code 40
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED SOME PARTS OF THE UPPER COMPARTMENT OF THE ICE MACHINE LOCATED IN BOOTH 114. INSTRUCTED MANAGER TO DETAIL CLEAN UPPER COMPARTMENT OF ICE MACHINE AND MAINTAIN FREE OF EXCESSIVE MINERAL BUILD UP. • OBSERVED HEAVY GREASE BUILD UP ON THE EXTERIOR OF THE WALK IN COOLER COMPRESSORS NEXT TO THE FRYERS. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN FREE OF EXCESSIVE GREASE BUILD UP.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED THE BACKFLOW PREVENTION DEVICE LOCATED AT THE UTILITY SINK IN REAR OF KITCHEN AT STAND 123 (FIRST BASE CLASSICS) TO BE IN DISREPAIR AT THIME OF INSPECTION. CAP/TOP OF BACKFLOW IS EXTREMELY LOOSE. INSTRUCTED MANAGER TO SERVICE AND MAINTAIN IN GOOD REPAIR.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED EXCESSIVE POOLING OF WATER FROM DRIPPING CONDENSATE LINE IN KEG WALK IN COOLER IN STAND 119 (CHICAGO DOGS FIRST BASE). INSTRUCTED TO CLEAN AND REROUTE LINE TO ALLOW FOR APPROPRIATE DRAINAGE TO ELMINATE POOLING OF WATER ON FLOOR. • - OBSERVED DUCT TAPE USED TO SECURE FLOOR DRAIN AT THE WALK IN COOLER ENTRANCE IN STAND 110. INSTRUCTED TO REMOVE AND PROVIDE A AN EASILY CLEANABLE REPLACEMENT.
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 17, 2024: 3 findings appeared for the first time. 4 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.