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Yaba's Quick Mart

October 25, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings7
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES HEALTH. INSTRUCTED PIC TO PROVIDE. PRIORITY FOUNDATION
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS.INSTRUCTED PIC TO PROVIDE WITH ALL THE NECESSARY ITEMS OUTLINED IN POLICY INCLUDING DISPOSABLE GLOVES,FACE MASK, DISPOSABLE MOP AND APPROPRIATE SANITIZER TO KILL THE NOROVIRUS. PRIORITY FOUNDATION
code 5Priority
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED RAW WOOD STORAGE SHELVES IN REAR PREP DISHWASHING AREA. MUST SEAL TO MAKE EASILY CLEANBLE
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: NO SANITIZING TESTING CHEMICAL CHLORINE DEVICE FOR 3- COMPARTMENT SINK SANITIZER BLEACH. INSTRUCTED TO PROVIDE CHLORINE KIT. PRIORITY FOUNDATION ISSUED 7-38-005
code 48
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: NO BACKFLOW PREVENTER DEVICE FOR MOP SINK FAUCET. MUST INSTALL.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED SOILED STAIN CEILING TILES IN STORE AND PREP AREA.MUST REPLACE.
code 55
All Food Employees Have Food Handler Training

Inspector note: OBSERVED ONE EMPLOYEE PREPARING FOOD WITH NO FOOD HANDLER TRAINING. MUST PROVIDE.
code 57

What changed since the previous inspection?

Compared with Pass on March 8, 2018: 7 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.