Yaseen Zabiha Halal Meat And Grocers

July 13, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings2

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO PAPER TOWELS AT HAND WASHING SINK IN REAR DISH WASHING AREA. INSTRUCTED MANAGER TO PROVIDE PAPER TOWELS ON SITE AT ALL TIMES FOR EMPLOYEES TO PROPERLY DRY HANDS. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). SEE ABOVE FOR CITATION. • OBSERVED NO SOAP AT HAND WASHING SINK IN DISH WASHING AREA. INSTRUCTED MANAGER TO PROVIDE SOAP ON SITE AT ALL TIMES FOR EMPLOYEES TO PROPERLY WASH HANDS. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). SEE ABOVE FOR CITATION. • INSTRUCTED TO INSTALL A HAND SINK IN THE FRONT MEAT PREP AREA WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE AND PROVIDE PAPER TOWELS AND HAND SOAP. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). CITATION ISSUED. • OBSERVED NO HOT RUNNING WATER AT HAND WASHING SINK IN DISH WASHING AREA IN REAR. WATER TEMPERATURE MUST BE AT 100.0F OR ABOVE THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED. MANAGER LATER TURNED ON WATER AND FIXED ISSUE.
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY PROVIDED ON SITE. INSTRUCTED TO PROVIDE VERIFICATION FOR EACH EMPLOYEE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-010.
    code 3Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: OBSERVED DIRTY MEAT SLICER IN MEAT PREP AREA. MUST DETAIL CLEAN AND MAINTAIN.
    code 16
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED MILK CRATES TO ELEVATE FOOD STORAGE CONTAINERS OFF FLOORS IN WALK IN COOLER. MUST USE PROPER SHELVING.
    code 39
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED WATER LEAK COMING FROM PIPE BELOW 3-COMPARTMENT SINK WHEN WATER IS TURNED ON. INSTRUCTED TO REPAIR ISSUE. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.
    code 51
  • Sewage & Waste Water Properly Disposed
    Inspector note: OBSERVED PIPE COMING FROM CEILING GOING INTO HAND WASHING SINK IN BATHROOM. MUST REMOVE.
    code 52
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED EXCESSIVE CLUTTER IN REAR WITH CARD BOARD BOXES STACKED HIGH. MUST REMOVE FROM PREMISES. • OBSERVED DIRTY WALLS AT MEAT PREP AREA. MUST DETAIL CLEAN AND MAINTAIN.
    code 55
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATION NOT CORRECTED FROM LAST INSPECTION ON 7/19/2019, REPORT #2303432. #47-INSTRUCTED TO REPAIR THE CABINET UNDERNEATH THE EXPOSED HAND SINK(NOT IN GOOD REPAIR)IN THE REAR AREA. PRIORITY FOUNDATION VIOLATION. 7-42-090.
    code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 19, 2019: 4 findings appeared for the first time. 4 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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