✓!

Zaragoza Restaurant

August 24, 2015 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings7
  • critical findings1

← Back to the current restaurant page

Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: LARGE DEEP PLASTIC CONTAINER OF COOKED GOAT MEAT AT IMPROPER TEMPERATURE OF 75.2F IN COOLER. INSTD TO MAINTAIN PROPER TEMPERATURES FOR COLD FOODS AT 40F OR BELOW AT ALL TIMES. CITATION ISSUED 7-38-005A CRITICAL. APPROX 10LBS $100 VALUE.
    code 3Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: GARBAGE BAGS BEING USED TO STORE FOOD (GOAT). INSTD TO USE PROPER FOOD GRADE CONTAINERS.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: REPLACE CRACKED FLOOR TILES IN FRONT AREA.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: UNABLE TO LOCATE GREASE TRAP IN BASEMENT FOR FRONT 3-COMPARTMENT SINK DUE TO EXCESSIVE CLUTTER. INSTD TO BE ABLE TO LOCATE AND INSPECT GREASE TRAP.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MISSING METAL STEM THERMOMETER THAT IS ABLE TO TAKE TEMPERATURES UNDER 100F. INSTD TO PROVIDE PROPER THERMOMETER.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: EXCESSIVE CLUTTER IN BASEMENT THROUGH OUT. INSTD TO REMOVE CLUTTER AND ORGANIZE.
    code 41
  • Food Handler Requirements Met
    Inspector note: FOOD HANDLER REQUIREMENTS NOT MET. INSTD TO PROVIDE PROPER RECORDS, LOGS AS REQUIRED.
    code 45

What changed since the previous inspection?

Compared with Pass on April 3, 2014: 3 findings appeared for the first time. 4 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up