B

Barbacoa Hidalguense

August 24, 2023 · B

😬mid

official resultB
gradeGrade B
score20 pts
inspection typeRoutine Inspection
failed findings8
critical findings1

Failed findings

Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.critical

code 80783735 demerits
Adequate handwashing sinks stocked and accessible.

code 80783713 demerits
Effective pest control measures. Animals restricted as required.

code 80783743 demerits
Equipment approved, properly designed, maintained, and operated.

code 80783753 demerits
Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.

code 80783763 demerits
Food protected from potential cross-contamination.

code 80783793 demerits
Restrooms, custodial areas, and premises maintained.

code 80783970 demerits
Small wares approved, properly designed, in good repair.

code 80784010 demerits

What changed since the previous inspection?

Compared with A on July 12, 2022: Score changed by +11 points. 8 findings appeared for the first time. 4 previous findings did not recur.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.