Chang An Kitchen

• official resultA
• gradeGrade A
• score90 pts
• inspection typeROUTINE INSPECTION
• failed findings6
• critical findings1

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Failed findings

• ⚠️HANDS CLEAN AND PROPERLY WASHED; PROPER GLOVE USEcritical
  code F1064 points
• ⚠️ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE
  code F1072 points
• ⚠️FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED
  code F1311 point
• ⚠️EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
  code F1361 point
• ⚠️EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
  code F1371 point
• ⚠️PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
  code F1441 point

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.