C

Nagahasu By Sushi Yu/Mi

March 11, 2026 · C
🪳cooked
  • official resultC
  • gradeGrade C
  • score75 pts
  • inspection typeROUTINE INSPECTION
  • failed findings10
  • critical findings3

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Failed findings

  • TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDScritical
    code F1094 points
  • FOOD CONTACT SURFACES: CLEAN AND SANITIZEDcritical
    code F1154 points
  • NO INSECTS, RODENTS, BIRDS OR ANIMALS PRESENTcritical
    code F12411 points
  • TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, AND USED
    code F1301 point
  • NON-FOOD CONTACT SURFACES CLEAN
    code F1341 point
  • ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
    code F1381 point
  • WIPING CLOTHS: PROPERLY USED AND STORED
    code F1401 point
  • PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
    code F1441 point
  • FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
    code F1451 point
  • PERMIT SUSPENDED, REVOKED, MODIFIED, OR CLOSED FOR NO PERMIT
    code F1520 points

What changed since the previous inspection?

Compared with A on May 1, 2025: Score changed by -16 points. 10 findings appeared for the first time. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.

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