A

Nam Kitchen

May 19, 2026 · A

😇clean

official resultA
gradeGrade A
score91 pts
inspection typeOWNER INITIATED INSPECTION
failed findings8
critical findings0

Failed findings

DEMONSTRATION OF KNOWLEDGE

code F1012 points
FOOD SEPARATED AND PROTECTED

code F1281 point
NON-FOOD CONTACT SURFACES CLEAN

code F1341 point
EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY

code F1361 point
EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE

code F1371 point
WIPING CLOTHS: PROPERLY USED AND STORED

code F1401 point
PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING

code F1441 point
FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN

code F1451 point

What changed since the previous inspection?

Compared with B on May 12, 2026: Score changed by +11 points. 5 findings appeared for the first time. 3 findings recurred. 8 previous findings did not recur.

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.