Pepe's Finest Mexican Food

• official resultB
• gradeGrade B
• score85 pts
• inspection typeROUTINE INSPECTION
• failed findings9
• critical findings1

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Failed findings

• ⚠️FOOD CONTACT SURFACES: CLEAN AND SANITIZEDcritical
  code F1154 points
• ⚠️FOOD SAFETY CERTIFICATION
  code F1022 points
• ⚠️PROPER HOT AND COLD HOLDING TEMPERATURES
  code F1082 points
• ⚠️PROPER COOLING METHODS
  code F1102 points
• ⚠️APPROVED THAWING METHODS USED, FROZEN FOOD
  code F1271 point
• ⚠️WAREWASHING FACILITIES: INSTALLED, MAINTAINED; USED; TEST EQUIPMENT
  code F1351 point
• ⚠️EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
  code F1361 point
• ⚠️WIPING CLOTHS: PROPERLY USED AND STORED
  code F1401 point
• ⚠️TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, CLEANED
  code F1431 point

What changed since the previous inspection?

Compared with A on December 15, 2024: Score changed by -7 points. 9 findings appeared for the first time. 5 previous findings did not recur.

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.