South Shore Hot Bagels

• official resultScore 14
• score14 pts
• inspection typeCycle Inspection / Initial Inspection
• failed findings2
• critical findings2

← Back to the current restaurant page

Failed findings

• 🍲hot food sitting too coolcritical
  Official wording: Hot TCS food item not held at or above 140 °F.
  code 02BCriticalstatus: Critical
• 🌡️fridge is giving… room tempcritical
  Official wording: Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  code 02GCriticalstatus: Critical

What changed since the previous inspection?

Compared with A on February 7, 2025: Score changed by +1 points. 1 finding appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Charleston-Richmond Valley-Tottenville

• A Mizu Hibachi Japanese Fusion
  clean · 240 Page Avenue · inspected March 23, 2026
• A Ariana's
  clean · 60 South Bridge Street · inspected January 23, 2020
• A Dunkin
  clean · 585 Veterans Road West · inspected August 18, 2025
• A Joe's Lobster House
  clean · 4707 Arthur Kill Road · inspected August 18, 2025
• A La Rosa Grill
  clean · 245 Richmond Valley Road · inspected July 28, 2025
• A Dunkin
  clean · 2449 Veterans Road West · inspected July 28, 2025

See every restaurant in Charleston-Richmond Valley-Tottenville →

About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.