Mizu Hibachi Japanese Fusion

• gradeGrade A
• inspection score11 pts
• critical violations1
• last inspectedMarch 23, 2026 →
• address240 Page Avenue, Staten Island 10307
• cuisineJapanese
• phone7186088809

Is Mizu Hibachi Japanese Fusion clean?

Mizu Hibachi Japanese Fusion is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on March 23, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Mizu Hibachi Japanese Fusion?

These are the violations recorded at the most recent inspection on March 23, 2026, in plain English, with the city's own wording underneath.

• 🍽️dishwashing setup off
  Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
• 🚿plumbing acting up
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
• 🌡️fridge is giving… room tempcritical
  Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

When was Mizu Hibachi Japanese Fusion last inspected?

Mizu Hibachi Japanese Fusion has 3 inspections on record going back to April 8, 2024, averaging 10 points.

Mizu Hibachi Japanese Fusion vs Charleston-Richmond Valley-Tottenville

Charleston-Richmond Valley-Tottenville runs 83% clean across 104 tracked restaurants — 73 clean, 4 mid, 11 cooked.

Against the 104 spots Cooked tracks in Charleston-Richmond Valley-Tottenville, this one comes out cleaner than 42% of them.

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  clean · June 1, 2026

See every restaurant inspection in Charleston-Richmond Valley-Tottenville →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 23, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.