7-Eleven 14436

• official resultGood
• ratingRated Good
• score45 pts
• inspection typeRoutine Inspection/Field Review
• failed findings3
• critical findings3

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Failed findings

• ⚠️1000 - Food in good condition, safe and unadulterated; approved additivescritical
  code 1000REDstatus: RED
• ⚠️1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))critical
  code 1710REDstatus: RED
• 🧊food not cooled down rightcritical
  Official wording: 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
  code 2110REDstatus: RED

What changed since the previous inspection?

Compared with Good on November 1, 2023: Score changed by +15 points. 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.