OK

Diamond Bay

February 11, 2025 · Okay

😬mid

official resultOkay
ratingRated Okay
score76 pts
inspection typeRoutine Inspection/Field Review
failed findings7
critical findings5

Failed findings

1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fishcritical

code 1200REDstatus: RED
raw meat handled sketchycritical

Official wording: 1400 - Raw meats below and away from ready-to-eat food; species separated
code 1400REDstatus: RED
1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))critical

code 1710REDstatus: RED
hot food not kept hot enoughcritical

Official wording: 1900 - No room temperature storage; proper use of time as a control, procedures available
code 1900REDstatus: RED
2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical

code 2600REDstatus: RED
3000 - Proper thawing methods used

code 3000
4700 - Garbage, refuse properly disposed; facilities maintained

code 4700

What changed since the previous inspection?

Compared with Okay on December 18, 2024: Score changed by +51 points. 7 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.