GD

Don Lucho's

November 18, 2021 · Good

😇clean

official resultGood
ratingRated Good
score71 pts
inspection typeRoutine Inspection/Field Review
failed findings9
critical findings4

← Back to the current restaurant page

Failed findings

food from an unapproved sourcecritical

Official wording: 0600 - Adequate handwashing facilities
code 0600REDstatus: RED
raw meat handled sketchycritical

Official wording: 1400 - Raw meats below and away from ready-to-eat food; species separated
code 1400REDstatus: RED
hot food not kept hot enoughcritical

Official wording: 1900 - No room temperature storage; proper use of time as a control, procedures available
code 1900REDstatus: RED
food not cooled down rightcritical

Official wording: 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
code 2110REDstatus: RED
3000 - Proper thawing methods used

code 3000
toxic items stored near food

Official wording: 3300 - Potential food contamination prevented during delivery, preparation, storage, display
code 3300
grimy wiping cloths

Official wording: 3400 - Wiping cloths properly used, stored; sanitizer concentration
code 3400
3800 - Utensils, equipment, linens properly stored, used, handled

code 3800
4000 - Food and nonfood surfaces properly used and constructed; cleanable

code 4000

What changed since the previous inspection?

Compared with Good on March 11, 2021: Score changed by +71 points. 9 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Northgate

See every restaurant in Northgate →

About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.