Ginger & Scallion

• official resultGood
• ratingRated Good
• score15 pts
• inspection typeRoutine Inspection/Field Review
• failed findings2
• critical findings2

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Failed findings

• ⚠️2300 - Proper consumer advisory posted for raw or undercooked foodscritical
  code 2300REDstatus: RED
• ⚠️2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical
  code 2600REDstatus: RED

What changed since the previous inspection?

Compared with Good on May 24, 2024: Score changed by 0 points. 1 finding appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.