Mint And Olive

• official resultOkay
• ratingRated Okay
• score43 pts
• inspection typeRoutine Inspection/Field Review
• failed findings5
• critical findings1

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Failed findings

• 🍗food not cooked to safe tempscritical
  Official wording: 1600 - Proper cooling procedure
  code 1600REDstatus: RED
• ☠️toxic items stored near food
  Official wording: 3300 - Potential food contamination prevented during delivery, preparation, storage, display
  code 3300
• ⚠️4000 - Food and nonfood surfaces properly used and constructed; cleanable
  code 4000
• 🧽surfaces not properly sanitized
  Official wording: 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  code 4100
• ♻️single-use stuff being reused
  Official wording: 4300 - Nonfood-contact surfaces maintained and clean
  code 4300

What changed since the previous inspection?

Compared with Okay on July 30, 2024: Score changed by +33 points. 4 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.