Mr. Camaron Bar And Grill

• official resultExcellent
• ratingRated Excellent
• score26 pts
• inspection typeRoutine Inspection/Field Review
• failed findings6
• critical findings3

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Failed findings

• ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
  code 0100REDstatus: RED
• ⚠️1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fishcritical
  code 1200REDstatus: RED
• ♨️leftovers reheated sketchycritical
  Official wording: 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
  code 2200REDstatus: RED
• ⚠️3000 - Proper thawing methods used
  code 3000
• ⚠️4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
  code 4400
• ⚠️4700 - Garbage, refuse properly disposed; facilities maintained
  code 4700

What changed since the previous inspection?

Compared with Excellent on January 5, 2024: Score changed by +16 points. 4 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.